OILS AND SHORTENINGS
Our oils and shortenings are recognized for their high performance in a variety of applications as well as finished food quality. In addition, our natural olive oil blends provide customers exceptional taste at an excellent value.
Our Oils are extremely versatile and are used in multiple applications, they enhance the taste of food when used for cooking and baking and resist flavor transfers when used for deep frying. Select any product to get product and sizing information.
Our Liquid Shortenings are designed for intense applications where stability is a necessity, which simplifies cooking with liquid convenience and enhances flavor without added costs.
Our Butter Substitutes are a rich, buttery flavored vegetable oil blend that prevents sticking and scorching, has a higher smoke point than butter and enhances flavor without added costs.
Our Solid Shortenings are made with excellent creaming ability and a smooth texture which enhances flavor and produces excellent results in applications from frying and baking to donuts and icing.
A blend of olive oil and soybean oil, a golden oil by definition, can be used for multiple applications, such as enhancing soups, sauces and bruschetta.